Find us at the Morningside Farmer’s market for take-home baking kits and on-site baking activities for kids and families! Kits and activities integrate math, science, literacy, and world cultures into the baking process.
What makes Kitchen Chemistry activities special:
Hi, my name is Liana Grey – welcome to Kitchen Chemistry! With over 10 years of experience teaching baking to preschoolers through middle schoolers, I design activities that are both educational and delicious.
I’m a certified teacher with experience running nonprofit educational programs for young children, including STEM enrichment. I briefly worked at a New York City restaurant making pastries before becoming an educator, and apply all that I learned in pastry school to teaching kids STEM through baking. I live in Georgia with my husband and 6-year-old twins, who inspired me to launch Kitchen Chemistry (and even took a ServSafe food handler training with me!)
In addition to teaching and writing about baking, I founded and run Oak Leaf Cooperative Schools, a network of child-centered outdoor preschools.
Any questions, comments, or activity suggestions? Please reach out!
Kitchen Chemistry 